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food texture meaning in Chinese

食物质地
食物组织

Examples

  1. Inappropriate food texture e . g . too hard , too large , slippery or sticky
    食物太硬太大太滑或有黏性,较难吞咽
  2. Inappropriate food texture e . g . too hard , too large , slippery or sticky
    食物太硬、太大、太滑或有黏性,较难吞咽
  3. Cut food into smaller pieces by chopping or grinding , modify food texture by pureeing with blenders before eating , cook food thoroughly until tender , or add sauces
    可把食物切碎、搅烂、煮稔或加上肉汁。
  4. Cut food into smaller pieces by chopping or grinding , modify food texture by pureeing with blenders before eating , cook food thoroughly until tender , or add sauces
    少吃多餐,加添高营养小食如花生酱面包豆腐花腐竹蛋糖水等。
  5. Individual elders have variable levels of tolerance to different food textures . health professionals should be consulted to assess individual cases and give recommendations on the appropriate food texture and consistency
    因为个别长者所能进食的食物质感可能各异,所以须由医护人员作个别评估及建议个别长者适合进食的质感程度。
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Related Words

  1. arenaceous texture
  2. centric texture
  3. original texture
  4. oxyophitic texture
  5. texture filler
  6. hydrodynamic texture
  7. foliated texture
  8. hiatal texture
  9. window texture
  10. dense texture
  11. food test
  12. food tester
  13. food the bill
  14. food theater cafe
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